Tahini Cake

Dear Tobin, this is the recipie of Tahini Cake in English. Sorry for being late...

Ingredient's

2 Eggs

175 gr sugar

4 tablespoons tahini

200 gr Yogurt

100 ml sunflower oil

200 gr flour

1 Baking Powder

1 Vanillin

For the top

3 Tablespoons of tahini

2 Tablespoons sugar

Directions

-         Beat the sugar and eggs together in a large bowl

-         Add oil and yogurt  

-         In a different bowl, whisk flour, baking powder and vanilla together

-         Bring two mixture together and add 4 tablespoon tahini

-         Pour the mixture into a baking dish

-         Pour 3 tablespoon tahini on the top of the cake into circle shapes

-         Sprinkle 2 tablespoon sugar  and bake the cake into preheated owen 
         180 °C  for 25-30 minutes.

-        Your cake will be ready when it turns to light brown and a toothpick inserted in the centre of the cake comes out clean. 

Guten appetit 😊